Clarifying the Sawagani as snack

One of my commenters mentioned that there couldn't be much meat on the sawagani (swamp crab). Well, there isn't much meat, that's true. But there is a lot of crunch - you see, we eat the crab, not just the meat. The whole little crab is what you pop into your mouth, making a crispy little snack that goes so well with a frosty cold glass of Kirin Lager Beer.